This tree is known to grow in the Middle East. Frankincense is tapped from the scraggy but hardy trees by slashing the bark. Tapping is done two to three times a year with the final taps producing the best tears due to their higher aromatic terpene, sesquiterpene and diterpene content.Shop Now : https://www.aromaticscanada.ca/shop/oils/essential-oils-organic/frankincense-organic-essential-oil/